Impressive 90+ Point Reds

Corsiero Nero is a full-bodied red with brooding black fruit and subtle mineral aromas. The palate delivers rich plum, black cherry, and inviting spice flavors, plus firm tannins and a long, velvety finish.

Poultry (esp. dark meat), sausages, pasta in red sauce, bitter greens (chicory, kale), red meat.

Bartolomeo Lorenzi Rosso Veronese is a medium-to full-bodied red with aromas of red cherry, red berries, cocoa and sweet spices. On the palate, it offers flavors of juicy cherry and ripe plum and a long, fresh finish.

Goat cheese, shellfish, chicken, pork, herb sauces, vegetarian.

Collezione di Paolo Contrappasso is a medium- to full-bodied red with vibrant raspberry and strawberry aromas, supported by hints of cloves and wild herbs. The palate has richer, more intense red-fruit flavors and a long, fresh finish.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Les Pépites is a medium-bodied red wine with expressive spice, blueberry, red berry and licorice aromas and flavors. Well structured and balanced, the palate has smooth tannins and an elegant finish.

Steak, beef, lamb, pizza, barbecue, fajitas, mild curries.

Camera Obscura is a full-bodied red wine with intriguing aromas and flavors of ripe black fruits and wild herbs. It offers a beautifully deep color, well-structured palate and a long, concentrated finish.

Steak, lamb, burgers, barbecue, stewed meats or vegetables, roasted vegetables.