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Château de Lussac 2004

Château de Lussac 2004
The Laviale family has proudly run Château de Lussac in Bordeaux’s storied Saint-Émilion region since 2000. You have special access to this ‘Library Release’ of their award-winning 2004 Grand Vin, which is just reaching its peak drinking window.
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Château de Lussac

Wine Details

Silver
Bronze
Bronze
Bronze
  • Red - Medium to Full Bodied
  • FranceFrance
  • Merlot-based blend
  • Vegan
  • 14% ABV
  • 750 ml
  • Vegetarian
  • 01 January 2035

Flavor Profile

Wine Flavor Profile
Château de Lussac is a medium- to full-bodied red with abundant, ripe black fruit, tobacco and smoky notes. The palate has structured tannins and a smooth, lingering finish.
Wine Food Pairings
Aged cheese, duck, game birds, venison, pork, vegetarian.
Beyond the Label

Saint-Émilion is one of Bordeaux’s most prized regions. The Laviale family has proudly run Château de Lussac in the premium satellite village of Lussac since 2000. And you have insider access to this Library Release.

The Laviales put great care into their 2004 Grand Vin. It’s made from hand-sorted Merlot and Cabernet Franc grapes and aged for 15 months in French oak barrels. Once it was bottled, they tucked it away in the cellar, only to be released when it had reached its peak drinking window. Well, the time has come—this Saint-Émilion is beautifully mellow, with ripe black fruit and tobacco notes. No wonder it’s won several top medals.

Treat yourself to this mature, award-winning Saint-Émilion today.

Saint-Émilion is one of Bordeaux’s most prized regions. The Laviale family has proudly run Château de Lussac in the premium satellite village of Lussac since 2000. And you have insider access to this Library Release.

The Laviales put great care into t...

About the Producer
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“At nearly two decades old, this fine Saint-Émilion is beautifully mellow and ready for you to enjoy. Cheers!”

Jean-Marc Sauboua

Bordeaux wine expert

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