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Lobo e Falcão 2023

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Lobo e Falcão 2023
Sommelier Challenge Competition, (Gold Medal)Sommelier Challenge Competition, (91 Points)
Wine Spectator calls Portugal “the most exciting wine place on the planet.” Our best-selling Lobo e Falcão is your luscious, dark-fruited proof. Made at a historic estate and aged in oak, it over delivers on flavor and value.
$17.99 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$167.88

Wine Details

GoldSommelier Challenge Competition, (Gold Medal)
91
91PTS
Sommelier Challenge Competition, (91 Points)
  • Red - Full Bodied
  • PortugalPortugal
  • Castelão-based blend
  • Vegan
  • 14% ABV
  • 750 ml
  • Vegetarian
  • 31 March 2029

Flavor Profile

Wine Flavor Profile
Lobo e Falcão is a full-bodied red wine with black cherry, violet and toasty spice aromas. The palate delivers ripe dark berry, black plum, mocha and earthy cinnamon flavors, plus velvety tannins and a long, concentrated finish.
Beyond the label

“The Most Exciting Wine Place on the Planet Today”

Wine Spectator’s Matt Kramer is raving about Portugal’s full-flavored reds—and Lobo e Falcão will show you why. It’s from Tejo, a remote, interior region of Portugal. The special corner is often overlooked by the wine world, but we’ve been coming here for years to bring you remarkable wines that over-deliver on flavor and value.

A perennial best-seller, this sumptuous blend of international Syrah and local stars Alicante Bouschet and Castelão was crafted at José Lobo de Vasconcelos’ 17th-century estate by winemaker Joana Lopes. The property once served as the king of Portugal’s falconry, and José’s family (whose surname means ‘wolf’) were the caretakers there. Lobo e Falcão (‘Wolf and Falcon’) is a tribute to them, as they would keep special barrels of their wine tucked away for the king when he stopped for a visit.

Today, the estate has a fully modern winery and in early 2024, earned a Sustainability Certification from ViniPortugal (the official association of the Portuguese wine industry). They are proudly the first and only winery in Tejo to earn this title, thanks to implementing various "green" approaches. (To name a few: promoting biodiversity in the vineyard, efficient water management, composting for organic fertilization, using renewable energy sources and reusing materials with a lower carbon footprint.)

Lobo e Falcão is a must-taste for rich reds fans. Here’s José on what to expect in the glass: "Smooth as velvet, it has lashings of dark fruit, all wrapped up in creamy mocha and vanilla." Previous vintages have won a Wine Enthusiast Best Buy rating, plus 90 points and a gold medal from Gilbert & Gaillard.

You'll find this one to be equally impressive, showcasing all the same lush flavor as its acclaimed predecessors. It’ll dazzle alongside hearty foods like beef tenderloin, thick-cut pork chops, steaks, burgers and more.

Taste why Portugal’s reds are all the rage—and let us know what you think once you’ve cracked open this flavor-packed star.

GOOD TO KNOW: This wine qualifies for multiple case pricing (a case = 12 btls). The more cases you buy, the less you’ll pay per bottle—and the more you’ll save! Price updates in shopping cart.

“The Most Exciting Wine Place on the Planet Today”

Wine S

About the Producer
Country Map
"Smooth as velvet, it has lashings of dark fruit, all wrapped up in creamy mocha and vanilla."

José Lobo de Vasconcelos

Owner of the historic estate

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