World Tour Reds
Around the World in Reds
4.1 Average bottle rating
This taste tour brings you delicious reds from all over the world: a gold-medal
12 Bottles
Case Contents
Pagos de Tahola Rioja 2023
Regular price: $17.99 per bottle
Top-Estate Rioja
Wine Details
- Red - Medium Bodied
- Spain
- Tempranillo
- 14% ABV
- 750 ml
- Vegetarian
- 28 February 2027
Flavor Profile
Wine Flavor Profile
Pagos de Tahola is a medium-bodied red with ripe strawberry, plum and subtle oak aromas. Vibrant and fresh, the palate delivers juicy red-berry flavors and a complex, smooth finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.
Collezione di Paolo Chianti 2023
Regular price: $18.99 per bottle
Top Winemaker’s Signature Chianti
Wine Details
89PTS
- Red - Medium Bodied
- Italy
- Sangiovese
- Vegan
- 13% ABV
- 750 ml
- Vegetarian
- 31 December 2027
Flavor Profile
Wine Flavor Profile
Collezione di Paolo Chianti is a medium-bodied red wine with aromas of blackberry, black cherry and hints of violet. On the palate, look for fresh cranberry and tangy cherry along with firm, pleasing tannins and a smooth, harmonious finish.
Wine Food Pairings
Pizza and pastas (esp. with red sauce), steak, veal, dark-meat chicken, barbecue, lamb, aged cheeses
Benedictus de Vatican 2023
Regular price: $22.99 per bottle
Châteauneuf Star’s Special-Edition Red
Wine Details
Gilbert & Gaillard International Competition, (Gold Medal)
Flavor Profile
Wine Flavor Profile
Benedictus is a medium- to full-bodied red wine with aromas of blackberry jam, cherries and plums, plus a spicy tobacco note. Look for the same flavors on the palate. A deep, velvety core introduces the lingering, complex finish.
Wine Food Pairings
Red meats (i.e. game, lamb), charcuterie, vegetarian stews, turkey, pork.
The Vale McLaren Vale Cabernet Sauvignon 2021
Regular price: $21.99 per bottle
Luxe Australian Cabernet
Wine Details
- Red - Medium to Full Bodied
- Australia
- Cabernet Sauvignon
- 14.6% ABV
- 750 ml
- 31 December 2032
Flavor Profile
Wine Flavor Profile
The Vale is a medium- to full-bodied red wine with rich black fruit aromas, accented by classic hints of mint and eucalyptus. Bold and sumptuous, the palate offers more black-fruit flavors, smooth tannins and a long, complex finish.
Wine Food Pairings
Barbecue, sausage, pizza, lamb, meaty pasta, burgers.