Winemakers’ Holiday Showcase

Pillastro Primitivo is a full-bodied red wine with ripe raspberry and plum, supported by spiced raisin and fresh-brewed coffee notes. The palate offers sumptuous red and black fruit flavors, mingling with spicy oak and vanilla. Long, smooth finish.

Game, beef, lamb, pizza (esp. meaty), aged cheese, red-sauced pastas.

The Black Stump Reserve is a big, rich red with aromas of ripe blackberry, mocha spice and subtle vanilla notes. Look for the same flavors on the lusciously rich palate. Elegant and well structured with rounded tannins and a long, silky-smooth finish.

Barbecue, sausage, pizza, lamb, meaty pasta, burgers.

Pillastro Selezione d'Oro is a full-bodied red wine with ripe plum and freshly brewed coffee aromas. The luscious palate has more spicy plum flavor and a long, chocolatey finish.

Game, beef, lamb, pizza (esp. meaty), aged cheese, red-sauced pastas.

Lobo e Falcão is a full-bodied red wine with black cherry, violet and toasty spice aromas. The palate delivers ripe dark berry, black plum, mocha and earthy cinnamon flavors, plus velvety tannins and a long, concentrated finish.

Vinha do Fava Reserva is a medium- to full-bodied red with intense black cherry, plum and sweet spice aromas. Look for similar flavors on the luscious, concentrated palate, leading to a long, spicy finish.

Hearty stews, roasted vegetables, marinated red meats, pork, barbecue.